Welcome to explore the multidisciplinary Flavoria Research Platform in May! During the afternoon, we will present Flavoria’s research opportunities in the lunch restaurant and the multisensory space Aistikattila. You will get to see firsthand what kind of research can be conducted in Flavoria and network with other researchers. All researchers interested in topics such as food, nutrition, sustainability, health and well-being, senses or consumer behavior are welcome to attend.
Time: Thursday, May 22, at 2:00 PM – 4:00 PM
Place: Flavoria Research Restaurant and Aistikattila, Medisiina D Building, Kiinamyllynkatu 10
Preliminary Program:
2:00 PM | Welcome and general introduction to Flavoria | Anni Kerttula, Flavoria’s Research Coordinator
2:20 PM | Demo of the multisensory research space Aistikattila
2:45 PM | Demo of the lunch restaurant and intelligent lunch lines
3:10 PM | Demo of the eye-tracking equipment | Turku EyeLabs
3:30 PM | Free exploration and networking
4:00 PM | Event ends
The demos will be conducted in either Finnish or English, depending on the participants. Coffee and tea will be available throughout the afternoon.
For more information about the event, please contact:
Anni Kerttula, Research Coordinator
aleker@utu.fi / flavoria@utu.fi