Blog archive

Flavoria Innovation Festival is a week-long innovation event where students get to solve real-life company challenges in multidisciplinary teams. This year the event is organized from November 13th to 17th 2023, and the student registration is now open until October 30th . The event is held in English and is Read More »
Time: Monday 9th October at 10:00-11:30 9.10. (Finnish event) or Tue 7th Nov at 10:00-11:30 (English event)Place: Aistikattila, Medisiina D building, Kiinamyllynkatu 10, 20520 Turku.Good reasons to participate: you'll get to know Flavoria's possibilities, have a chance to network with other researchers and gain new ideas on research and teaching Flavoria is Read More »
Flavoria's lunch restaurant and café are open through the summer as follows: Until June 22nd 2023Lunch 10:30-13:30Café 7:30-14:15 June 26th - August 13th 2023 Lunch 10:30-13:00Café 7:30-13:30 The grill is closed from May 29th to August 13th. Welcome! Read More »
Functional Foods Forum and Basque Culinary Center organize a joint pilot study in Aistikattila during the week 22 (from Monday May 29 to Thursday June 1). The participants get to evaluate Basque "pintxos" which are tapas-like small food portions, but in this case with a Finnish twist. You will need Read More »
The first Flavoria Innovation Festival, organized in November, brought together students from various fields to solve real life company challenges related to the food chain. During the week-long event the student teams were sparred by expert mentors, got to know the Design Sprint -process and practiced pitching with a coach. Read More »