Blog archive

We’re inviting you to participate in a survey to help us explore "Are plant-based eggs really the need of the European Market?" This study is open to everyone living in Europe, regardless of your dietary preferences. Answering takes 5-10 minutes of your time. Why This Matters? Eggs are consumed widely in Read More »
We would like to invite you to participate in a sensory evaluation study in Aistikattila on December 3–5, 2024. During the session, you'll evaluate and taste some samples of vegan bars in a multi-sensory environment and answer a questionnaire in English. Participating will take around  30 minutes of your time. Time: December 3–5, Read More »
Summer brings changes to Flavoria lunch restaurant's and café's opening hours, but both are open whole summer. CaféUntil June 7, open from 7.30 to 14.15.From June 10 to August 9, café services in the restaurant from 7.30 to 13.30. RestaurantFrom June 3 to August 9, lunch from 10.30 to 13.00.Grill Read More »
Part of Flavoria's lunch restaurant is going under renovation in the end of May when one of the vegan lunch lines is taken down. During the summer, Sodexo will replace the old lunch line with a new salad buffet which brings a long-waited addition to Flavoria's lunch selection. – The original Read More »
Over the next two weeks, we're conducting a study at Flavoria, and we'd like to invite you to participate. The study will take less than 10 minutes of your time each week. During the session, you'll have the opportunity to examine some samples of cured meat and vegetarian products while Read More »